Having breakfast is a must for a good start to your day. It’s even better when you have a plethora of healthy choices! At Ben & Florentine, you have dozens of choices for your morning breakfast or weekend brunch which range from traditional to sophisticated. What will you choose? Eggs and bacon or avocado toast?
A new adventure started in January 2018 for Lina Jin, Suhan Shi and their business, Coucou Café at the Marché de l’Ouest. Having studied coffee art with well-known baristas, Suhan specializes in latté art. These young and talented owners are excited to start their new adventure, one that has been a long-time dream. Come and discover their art!
Feuille de Vigne offers authentic Lebanese food that has been around the Marché de l’Ouest for 35 years. The dishes that are cooked daily highlight Inaam Siblini’s family recipes. As everything is made fresh daily, you’ll never find any frozen items on the menu. Do you fancy the marinade? Unfortunately, you won’t be able to get your hands on it.. Read more
Did you know that 35 years ago, le Marché de l’Ouest’s bagel shop was the first one to open in the West Island? The bagel shop, known as Hansel and Bagel since the mid-1990s, offers 15 different varieties of bagels. You’ll certainly have a hard time making a selection! Offering the traditional array of bagels from poppy to sesame seed.. Read more